fbpx

35+ Stay at Home Recipes

The Stay At Home Special Issue of RecipeLion Magazine is Now Available to View

35+ Stay at Home Recipes

Learn to make more than 35 great recipes with limited ingredients, in this special edition of RecipeLion Magazine.

From RecipeLion Magazine: Stay At Home Special Issue 2020

 

Dear Home Cook,

When we set out to make the May/June 2020 issue of RecipeLion Magazine, we had barbecues and summer parties in mind. And while we look forward to seeing our friends and enjoying the nice weather together, this year is decidedly…different. Unprecedented times call for a bit of creativity when it comes to cooking and baking.

No yeast at the store? Don’t worry, we’ve got you covered with a trendy Banana Bread recipe. Looking for a way to make dinner with minimal ingredients? Try the 4-Ingredient Baked Chicken recipe or the Cheesy Ground Beef & Potatoes.

The One Pot Cheeseburger Casserole is ideal when you want something yummy, but easy to clean up. And for a real treat, you have to make the Sourdough Soft Pretzels (I like to add some poppy seeds and dip them in honey mustard)!

The Stay At Home Special Issue was made for times like these, and will be here for you whenever you need to, or want to, stay at home and cook up something amazing.

If there’s one recipe you don’t want to miss, it’s the Classic Chicken Parmesan. We eat so much of this around my house, and once you’ve made it a time or two, the recipe is a breeze. Plus, the recipe calls for baking the chicken, rather than frying it, so it’s a healthy and tasty way to enjoy an Italian favorite. As a bonus, there’s almost no clean up! That’s what I call a winning dinner!

Speaking of easy chicken recipes, you know I love to use the slow cooker. There’s nothing to whet your appetite like the wonderful smells of dinner cooking all afternoon. Get the Slow Cooker Hawaiian Chicken recipe in your slow cooker at lunch and it will be ready just in time for dinner. With freshly grated ginger, pineapple chunks, mandarin oranges and freshly-squeezed lime juice, this meal is pretty much summer on a plate.

Although, you could argue that the Pineapple & Grape Chicken Salad is the summer chicken recipe. You can’t go wrong with a chicken salad when you need something to enjoy for a backyard picnic, and this one only takes five minutes to prepare, so it will be ready before your ice tea!

Get the full recipes for these, plus five more Doable Dinners and Sides in our Stay At Home Special Issue right now when you join the RecipeLion Gold Club. Every recipe includes a complete list of ingredients, easy-to-follow directions, and full-color pictures. And that’s just the start – there are over 30 more recipes in this issue, plus hundreds more stress-free recipes that are all yours when you subscribe to RecipeLion Magazine.

If you’ve spent more than 30 seconds on the internet over the last month or so, you’ve no doubt seen many of the articles and social media posts about baking. It seems like everyone is baking now. That’s certainly good news, but it also means it’s a little hard to find some baking essentials. No problem! We have several work-arounds for budding and experienced bakers who need a new approach to some old favorites. One recipe my family is very happy about is for the 6-Ingredient Cinnamon Rolls. This recipe takes advantage of ready-made crescent roll dough for a quick, easy, and delightful breakfast pastry that is simply irresistible.

What about dessert? The recipe for Squeeze The Day Lemon Squares is a barbecue classic. But just because we won’t be cooking out with friends as often as we’d like doesn’t mean we can’t enjoy these zesty, sunshiny treats.

There’s also an amazing Banana Pudding Poke Cake that is absolutely phenomenal. Yellow cake, banana cream pudding, vanilla wafers… it just doesn’t get much better.

Wondering how to make these, along with all the recipes in the Boredom Baking section of this special issue of RecipeLion Magazine? Subscribe today and get instant digital access to every recipe in this issue and the entire library.

Taking a step back from the sweet treats, there are plenty of dinner recipes in this Stay At Home Special Issue, like the Juicy Burgers with Special Sauce. The burgers themselves have a special ingredient that gives them a nice, tangy flavor, but the sauce? Let’s just say some of the ingredients include creamy horseradish, smoked paprika, and a pinch of cayenne pepper. YUM!

Of course, the Spicy Cheeseburger Casserole will tickle your tastebuds, too. Oh! The 10-minute prep time won’t hurt, either! Gotta love those quick recipes that work for busy families. The Cheesy Bacon Walking Tacos are quick, too, and they have bacon!

Join the RecipeLion Gold Club today and learn how to make each of these, plus get instant digital access to all of these recipes in the RecipeLion Magazine library.

Bread. What would a Stay At Home Special Issue be right now if we didn’t include a bread recipe? Here’s the good news – baking bread is way easier than most people think it is. This 4-Ingredient Artisan Bread is one of those easy, simple loaves that people have been baking for centuries. Water, yeast, salt, and flour is all you need to have a wonderful loaf of homemade bread in your oven. This special issue of RecipeLion Magazine includes several recipes for breads that range from savory to sweet. In addition to this artisanal loaf, you’ll get the complete recipes for:

  • Cheesy Pull Apart Bread—Filled with turkey sausage, this recipe makes a great savory breakfast. Try some hot out of the oven with a cup of coffee to start your day the right way.
  • In a Jiffy Cornbread Casserole—You could go breakfast or dinner with this recipe. The corn kernels bring a rich, almost sweet flavor to this cornbread dish.
  • Easy Zucchini Bread—I don’t know about you, but I could eat zucchini bread any time of day – especially when it’s this easy to make.
  • Cream Cheese-Filled Monkey Bread —There’s no questioning that this recipe is pure dessert. Brown sugar and cinnamon, along with melted butter is just one of those perfect mixes of sweet flavors.

The Stay At Home Special Issue of RecipeLion Magazine has over 35 recipes specially formulated to work with limited ingredients, and still taste just as good as you want your recipes to be. And because these recipes are so straightforward, you really can’t go wrong. They just plain work.

Don’t miss out on the sensational recipes in Best Breads, Comfort Cakes, Ground Beef Recipes, Boredom Baking, Breakfast Break, Let’s Do Lunch, and Doable Dinners & Sides. Each of the sections in this issue of RecipeLion Magazine is yours as part of your membership in the RecipeLion Gold Club.

Join the RecipeLion Gold Club right now and get instant access to everything in the Stay at Home special issue of RecipeLion Magazine.

Not only that, but you get immediate access to our entire library of cookbooks, cooking shows, hundreds of recipes, and all the back issues of RecipeLion Magazine. Choose a Charter Membership in the RecipeLion Gold Club to get started right away!

Get instant access to an entire library of more than 60 cookbooks filled with hundreds of quick-and-easy recipes that are printable and family friendly—with your Charter Gold Club Membership for just 83¢ a month!

Sign up today for the RecipeLion Gold Club for just 83¢ a month, and you’ll have instant access to our complete library of hundreds of recipes anytime, anywhere, and on any device you choose—plus, these recipes are easy to print, so you can handle them in the kitchen when preparing the dishes … and save the printed versions of recipes for later when you want to make a dish again!

And what makes the RecipeLion Gold Club so special and unique? With this new cooking club, you’ll have:

  • Recipes that are confirmed to be quick and easy, so that you can easily make them yourself at home
  • Dishes that have passed the taste test with people of all ages, so you’re certain to have delicious meals to please your family and friends
  • Tips and techniques for everyday cooks—ideas that will help you save time and improve your skills while preparing tasty meals

Did you know that there are almost 3 billion recipe pages online? If you tried searching for anything yourself, you could spend hours and hours scouring the Internet for the recipes that are right for you. And then there’s no telling if the recipes you find online have been tested or are worth your time preparing!

That’s where RecipeLion Gold Club comes in—we do all the recipe research for you. Our team tests every single recipe before publishing them for you—all to ensure quality recipes that you can be confident about making. We don’t publish all recipes, just the ones that are worth your time, are quick and easy to prepare, and have readily available ingredients!

With two young children, I know what it’s like to value time and to have resources that save you time and deliver easy-to-make meals—welcome to the RecipeLion Gold Club!

Your Premium Charter Membership in the RecipeLion Gold Club gives you unlimited access to hundreds and hundreds of recipes, and the library is fully searchable, so everything is at your fingertips in an instant.

Want recipes that are easy to make and with ingredients that aren’t intimidating or hard to find? You’ll get that—and more—from the more than 60 cookbooks, packed with recipes that include:

  • 21 Perfect Pasta Recipes for Every Night of the Week
  • 16 Must-Make Christmas Cookie Recipes
  • 18 Mouth-Watering Slow-Cooker Stunners
  • 19 Fast-and-Fresh Seafood Recipes
  • 16 Quick-and-Easy Great Beef Recipes
  • 20 Chicken Recipes Your Family Will Love (and never had before!)
  • 9 Foolproof Soup & Stew Recipes
  • 9 Make-Ahead Casserole Recipes
  • 19 Different Dishes from Around the World
  • 30-Minute Meals for the Everyday Cook
  • 12 Ways to Make Tasty Potato Side Dishes
  • 5 Delicious Dip Recipes
  • 25 Vegetable Side-Dish Recipes
  • 7 Quick-and-Easy Mexican Recipes
  • 8 New Ways to Cook Eggs for Breakfast
  • 29 Desserts You’ve Never Had Before
  • 27 Appetizers that Go with Any Dinner
  • 18 Make-Ahead Meals
  • 17 Grandma-Approved Breakfast Recipes
  • 14 Different Ideas to Cook from Your Garden
  • 27 Easy-to-Make, Kid-Approved Recipes

And hundreds and hundreds of more recipes that you can access in an instant!

And every recipe includes easy-to-follow instructions, ingredients you might already have on-hand, and what dishes and meals should look like when you serve them.

RecipeLion Gold Club Charter Membership also includes a subscription to RecipeLion Magazine, filled with even more recipes for easy-to-make and tasty dishes! You’ll have immediate access to the digital library of magazine issues, and you’ll get a subscription to the upcoming year of new issues.

The magazine recipes are easy to download and print, too, and include these top dishes from past issues:

  • Surprise Butternut Squash Soup
  • 20-Minute Spinach Chicken Parm
  • Chunky Mashed Potatoes
  • Apple Nut Pie
  • Spiced Meatballs
  • Tex-Mex 7-Layer Dip
  • Slow Cooker Buffalo Chicken Sliders
  • Southern Fried Chicken
  • Cheesy Broccoli Casserole
  • Grilled Personal Pizzas
  • Beef and Broccoli Casserole
  • Shortcut Chicken Fried Rice
  • Lemon-Honey Chicken
  • White Wine Shrimp Pasta

And you’ll get hundreds of recipes in the magazine library and in upcoming issues! We always make sure that recipes have been rigorously tested for you, for both ease-of-making and deliciousness.

So, what is the RecipeLion Gold Club all about?

This brand-new cooking club is designed to help everyday cooks with recipes that are easy to access, easy to prepare, and guaranteed to taste good. We’re all about finding the fun in food—connecting you with simple, chef-tested recipes, tips, and techniques that are easy to follow and rewarding to serve to your grateful friends and family.

And believe me, I never forget the ultimate goal—serving food that is tasty, so that you’ll want to make recipes over and over again, and even find ways to customize the recipes for your own tastes or to please your family. You’ll add hundreds of recipes to your repertoire as you discover new ways to cook classic dishes and new recipes you’ve never tried before.

And with a Premium Charter Membership in the RecipeLion Gold Club, you’ll instantly enjoy all the fun in preparing delicious meals for your family and friends.

What you’ll get as a Premium Charter Member in the RecipeLion Gold Club.

When you join today, you’ll enjoy all these benefits:

  • Instant access to more than 60 cookbooks in our library, filled with hundreds and hundreds of printable recipes. Plus, some cookbooks come with helpful infographics to print and hang on your fridge!
  • Instant access to the magazine library of issues and the upcoming year of issues, also filled with tasty and easy-to-make recipes.
  • Proven cooking tips, tricks, and techniques to help the everyday cook!
  • OUR GUARANTEE: Every recipe has been rigorously tested, so that you’re guaranteed to have quick-and-easy recipes that are also delicious.

And all of this is available to you—right now, for just 83¢ a month—when you claim your Premium Charter Membership in the RecipeLion Gold Club.

Claim your Premium Charter Membership in the RecipeLion Gold Club—for just 83¢ a month!

The RecipeLion Gold Club caters to the at-home everyday cook. Here are just a few of the benefits you’ll enjoy as a Charter Member:

  • You’ll have access to hundreds and hundreds of delicious, simple, and chef-tested recipes that will have friends and family raving about your food!
  • You’ll get every new upcoming issue of RecipeLion Magazine, plus access to the magazine digital library of back issues, all filled with tasty and easy-to-make recipes—hundreds of tasty dishes that will please any crowd.
  • You’ll have instant access to all these recipes, and every one of them is printable, so you can print them out and use them wherever you’re cooking.

How can you not consider becoming a Premium Charter Member in the RecipeLion Gold Club?

Premium Charter Membership seats are limited at this special invitation rate, and a spot is reserved for you.

At-home cooks everywhere are clamoring for an invitation to join the RecipeLion Gold Club—and you have a special invitation from me to join as a Charter Member right now—for just 83¢ a month!

Special Offer: 83¢ a month—
You’re Invited to Join Today!

When you claim your Premium Charter Membership today, you will receive full access to the RecipeLion Gold Club—for just 83¢ a month!

We’re sure you’ll enjoy your Premium Charter Membership for the next year, with instant access to our library of cookbooks that are filled with hundreds and hundreds of quick-and-easy printable recipes that have been rigorously tested for ease of preparation and deliciousness!

This is a limited-time offer you should take advantage of right now.

When we created this new cooking club, I insisted that we make it fun and easy to use—and packed with all the recipes you’ll need to satisfy your family and friends! And now it can be all yours with your RecipeLion Gold Club Premium Charter Membership.

Become a Premium Charter Member of the RecipeLion Gold Club today while this special invitation and terrific introductory offer lasts!

Sincerely,


Addie Gundry
Chef and Executive Producer
RecipeLion Gold Club

PS: Get all the recipes we have, right from the comfort of your home with a RecipeLion Gold Club Premium Charter Membership!

PPS: Act now, because this offer won’t last forever! Your 83¢-a-month membership gives you full and unlimited access to the entire library of more than 60 cookbooks, filled with hundreds and hundreds of recipes—this is a great deal!

 

Comments

Leave a Reply

Enter Your Log In Credentials

Send this to a friend