Give gin a chance with this classic recipe that’s fizzy and refreshing. Fresh lemon juice is key to making a Tom Collins that you’ll love.
- Servings: 1
- Prep Time: 2 minutes
- Cook Time: N/A
- 2 sugar cubes
- 2 ounces gin
- 1 ounce fresh lemon juice Ice cubes
- Splash of club soda 1 lemon wheel
- 1 maraschino cherry
Drop the sugar cubes into a tall glass. Add the gin and lemon juice. Stir. Add plenty of ice, and top with a healthy splash of club soda. Garnish with a lemon wheel and maraschino cherry. Serve.