Pie recipes are a hit at any gathering, whether you’re getting together with family for the holidays or you’re catching up with old friends. Chef Addie Gundry takes the mystery out of pie baking by walking you through the process of making five popular pies from start to finish. She begins by showing you how to make a basic pie crust that you’ll use for several of the recipes. (If you’re planning to bake pie throughout the year, make a few batches to keep in your freezer!) You’ll learn how to make all types of pies whether you’re interested in a made-from-scratch apple pie or a shortcut version of cherry pie. So turn on the coffee pot and get your fanciest plates ready for company!